Hourly Exit Interviews Hourly turnover in the restaurant industry is rampant – and costly ($2,399 per employee, according to People Report™). CRS conducts thorough Hourly Exit Interviews as a neutral third party to identify the REAL reasons staff members leave an organization. We gather qualitative and quantitative data on topics critical to employee satisfaction to highlight what companies can do to significantly reduce turnover and improve teamwork to improve the guest experience. Clients typically focus on restaurants or regions with the highest levels of turnover; CRS can also implement a company-wide Hourly Exit Interview initiative. RESULTS:
“Our company has used the hourly and manager exit interview programs for several years now. The information it provides routinely allows us to evaluate and fix issues that may have gone unnoticed….CRS is flexible and has customized the exit interview to meet our needs and continues to be a great business partner for us.” Scott Cortner |